Wines from Veneto
93 products
From the Dolomites to the lagoon: the Veneto in every sip
Between the shores of Lake Garda, the limestone hills of Soave and the heroic slopes of Valdobbiadene, Veneto draws a mosaic of terroirs capable of producing enveloping rossos, mineral whites and sparkling wines with unmistakable freshness. Furordivino's selection celebrates this richness with labels that translate into bottle the winemaking culture of one of Italy's most eclectic REGIONS.
- Iconic Appellations - Amarone and Valpolicella Classico, Soave, Lugana, Bardolino, Conegliano-Valdobbiadene Prosecco Superiore, Colli Berici and Breganze.
- Symbolic Grapes - Corvina, Rondinella, Molinara, Garganega, Glera, Tai, Pinot Grigio and native grapes being rediscovered.
- Styles and methods - appassimento for Amarone and Recioto, re-fermentation in the bottle for Prosecco "sui lieviti," long charmat sparkling wines and golden passiti from the Berici hills.
- Aromas and taste - ripe cherry, white almond, acacia flowers, citrus notes and spicy touches that evolve into balsamic elegance.
- Serving recommendations - 8 °C-10 °C for mineral whites, 6 °C-8 °C for bubbles, 16 °C-18 °C for structured reds; decant VINTAGE Amarones.
- Veneto pairings - Vicenza-style salt cod, risotto with Amarone, bigoli with duck, soppressa and malga cheeses.
- Historic labels & emerging voices - celebrated maisons side by side with young hillside winemakers revisiting centuries-old traditions.
Also explore our selections devoted to Valdobbiadene bubbles, structured reds or mineral whites for a journey beyond the borders of the Veneto.
