MIONETTO VALDOBBIADENE CARTIZZE DOCG DRY LUXURY COLLECTION 750mℓ
MIONETTO VALDOBBIADENE CARTIZZE DOCG DRY LUXURY COLLECTION 750mℓ
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€2500
€25,00
Sale price€2200
€22,00
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Cartizze DOCG Dry
Sparkling wine with bright golden reflections, furrowed by a fine and persistent perlage. Sumptuous and complex in its inviting aromas that recall apple, pear, citrus notes and glazed almonds, the taste is fresh, harmonious and elegant.
A sinuous aesthetic with an enveloping personality and obliquity as a distinctive sign blend with the excellent quality of Mionetto's winemaking experience. An exclusive unicum with an unmistakable Italian style. Innovative and refined, also in the choice of materials and in the elegant and sinuous shape of the bottle, the Luxury Collection enhances the refined personality of the most prestigious bubbles.
LUXURY Collection
Mionetto Luxury Collection: Cartizze DOCG Dry
Founded in 1887 by Francesco Mionetto in the small town of Valdobbiadene, Mionetto has an established reputation for quality, tradition and innovation. In the heart of the Prosecco region, it produces exceptional wines with national and international acclaim.
VITICULTURAL AREA:
VITICULTURAL AREA:
Hills of the famous and very limited area of Cartizze, in the heart of the Prosecco Superiore DOCG Valdobbiadene area. A particularly happy portion of territory due to its position, soil and microclimate, where the Glera grape reaches its maximum qualitative expression.
GRAPES:
Glera DOCG Cartizze
VINIFICATION:
The careful vinification in white with soft pressing of the grapes and the sparkling process according to the Charmat method best express all the typical characteristics of the Cartizze DOCG dry.
ALCOHOL CONTENT:
11%
TOTAL ACIDITY:
5.5 - 6.7 g/l
SUGARS:
20 - 26 g/l
SERVICE TEMPERATURE:
6th - 8th C.
GRAPES:
Glera DOCG Cartizze
VINIFICATION:
The careful vinification in white with soft pressing of the grapes and the sparkling process according to the Charmat method best express all the typical characteristics of the Cartizze DOCG dry.
ALCOHOL CONTENT:
11%
TOTAL ACIDITY:
5.5 - 6.7 g/l
SUGARS:
20 - 26 g/l
SERVICE TEMPERATURE:
6th - 8th C.
ORGANOLEPTIC CHARACTERISTICS:
Sparkling wine with bright golden reflections, furrowed by a fine and persistent perlage. Sumptuous and complex in its inviting aromas that recall apple, pear, citrus notes and glazed almonds, the taste is fresh, harmonious and elegant.
FOOD PAIRINGS:
Sparkling wine with bright golden reflections, furrowed by a fine and persistent perlage. Sumptuous and complex in its inviting aromas that recall apple, pear, citrus notes and glazed almonds, the taste is fresh, harmonious and elegant.
FOOD PAIRINGS:
Suitable for special occasions, it goes excellently with desserts and small pastries, shortcrust pastry, tarts and fruit salads. It is also exalted in combination with shellfish and refined fish-based dishes.