Masi Agricola

Since 1772 the heart of Amarone between tradition and research

Founded with the Boscaini family's first harvest in the "Vaio dei Masi," Masi agricola interprets Valpolicella with pioneering techniques and a deep connection to the terroir. Seven generations combine tradition and research, resulting in wines that speak of limestone soils, Lake Garda breezes and Veneto savoir-faire.

• Family origins - since 1772 the Boscaini family has led the winery, now a world reference for Amarone.
• Family icons - Amarone della Valpolicella Costasera, Campofiorin ripasso and Casal dei Ronchi Recioto.
• Native Grapes - Corvina, Rondinella, Molinara and the ancient Oseleta, recovered by Masi in the 1980s.
• Distinctive techniques - appassimento on bamboo areles and aging in Slavonian oak barrels and selected barriques.
• Sustainability - responsible water management, energy from renewable sources and biodiversity projects in hillside vineyards.
• Awards - national and international AWARDS attesting to the excellence of Masi wines in more than 120 countries.

Want to discover more reds with character? Visit theVini Rossi collection or delve deeper into the territory in the Vini Veneti section. For collectible BOTTLE SIZE, explore Masi's signature magnums and toast in style.