COUNTRY:
Italy

REGION:
Trentino Alto Adige

APPELLATION:
Trento DOC Metodo classico

TYPE:
Brut blanc de blancs Metodo Classico sparkling wine.
Aged 36 months on sui lieviti.

GRAPE VARIETIES:
100% Chardonnay

BOTTLE SIZE:
750ml

ALCOHOL CONTENT:
12.50 % Vol.

APPEARANCE:
Bright straw yellow and remarkably persistent perlage.

BOUQUET:
Great intensity. Fruity notes typical of Chardonnay prelude to pleasant hints of bread crust and hazelnut conferred by the more than 30 months of aging on sui lieviti.

TASTING NOTES:
Fresh and with great finesse, it makes the sip inviting and satisfying. The long finish gives nuances of citrus and mineral sensations.

SERVING TEMPERATURE:
Between 8 and 10°C

FOOD PAIRINGS:
Maximum from the Ferrari winery is a very versatile bubbly that accompanies both more informal aperitifs and more ceremonious occasions with equal elegance.
Splendid throughout a meal, Ferrari recommends pairing it with a great buffalo mozzarella or a classico octopus salad.

AWARDS:
- Veronelli 93 / 100
- Bibenda 4 Bunches
- Gambero Rosso 2 Glasses

ADDITIONAL NOTES:
When talking about Italian bubbly, one REGION that one cannot fail to mention is Trentino; and, when talking about Trentino, the iconic winery of this territory is undoubtedly Ferrari. A production reality that has set the standard for all the wineries that have subsequently sprung up in the territory, and which, over the decades, has always distinguished itself by producing labels of great quality. This Trento Spumante Brut Maximum is no exception, a blanc de blancs that well expresses the characteristics that should never be lacking in a fine bubbly: minerality, freshness and balance of aromas.
The Maximum from the Ferrari winery is a Trento Spumante Brut that embodies all the purity of the grape from which it comes, the Chardonnay. The vines grow in the shadow of the Trenti-no mountains, in vineyards located at an elevation between 300 and 700 meters above sea level, facing southeast and southwest. The grapes, harvested by hand in the first half of September, re-ferment in the bottle for the second vol- ture after vinification, remaining in contact with their yeasts for at least three years.
The Maximum is a Trento Spumante Brut that in the glass shows a straw-yellow color; the perlage that is found on the eye is fine-grained, with excellent persistence. The range of aromas that develops on the nose is fragrant, with fruity and floral notes that slowly give way to nuances of yeast. In the mouth it has a soft and velvety mousse, with a mineral sip of pleasant freshness set on a perfectly balanced texture; it finishes with a finish characterized by excellent intensity.

BOXED: YES.

Allergens: contains sulfites

Made in Italy

Producer's Data and Address:

Cantine Ferrari - ferrari f.lli lunelli S.p.A. - Via del Ponte, 15, 38123 Trento (TN)