Other Sparkling Wines

15 products

    Frizzante creativity beyond the most famous names

    There is a universe in the world of bubbles that is not limited to Champagne or Prosecco: sparkling wines encapsulate varied personalities, from notes of acacia flowers to vibrations of rosso fruits, offering a range of emotions that conquer informal aperitifs and gourmet evenings. With a curious gaze, Furordivino selects labels that tell the story of tradition, innovation and territory in every sip.

    • Production methods - Long charmat, bottle refermentation, ancestrale and lively Pét-Nat that enhance natural fragrance.
    • Grapes & Territories - Friulano's Ribolla Gialla, Emilia's Lambrusco, Marche's Verdicchio, Sicily's Nerello Mascalese and many other expressive grapes.
    • FLAVOR PROFILE - white peach, crisp apple, raspberry, field herbs and mineral hints that invite second sip.
    • Tasting moments - spring brunch, Mediterranean tapas, summer barbecue or the spontaneous toast at the end of the day.
    • Recommended serving - 6 °C-8 °C for cooler sparkling wines, 8 °C-10 °C for bottle-fermented; tulip goblet to concentrate perlage.
    • Style range - from extra brut secco and vertical to aromatic sweet versions perfect with dry pastries.

    If you're looking for other expressions of fine perlage, explore our Metodo Classico, toast with the elegance of Champagne or discover the freshness of Valdobbiadene and Prosecco.